199 eateries shut in Makkah clampdown 
24 March 2014
MAKKAH — The municipality in Makkah’s new classifications for restaurants have resulted in the closure of 199 restaurants and food providers, Al-Madinah daily reported.
This new classification was intended as a step to better monitor restaurants and food providers, which have to meet certain requirements and will be classified based on a stars system.
The classification depends on the level of service, quality, hygiene, premises quality and licenses. High quality restaurants will receive a five-star classification.
Makkah residents have received the new system positively and said it should have been implemented years ago.
Restaurants and food providers in Makkah, especially in the central area around the Grand Mosque, have greatly deteriorated, they said. They called for special teams to continuously monitor these restaurants, especially during the Umrah and Haj seasons.
A number of restaurant owners claimed that the closure of their premises was unjustified and caused them great losses.
Abdulaziz Bakheet, a citizen, supported the municipality's new classifications.
He noted that many restaurants were in very bad shape and sell food prepared in unhygienic conditions, while Makkah hospitals were full of patients suffering from food poisoning as a result.
Bakheet called on the municipality to monitor the fish market, where many shops allegedly use used oil to fry fish.
Ali Al-Ayafi, a citizen, welcomed the municipality’s steps and asked the Ministry of Commerce to play a role in naming and shaming restaurant owners. Other citizens hoped this would not be a temporary campaign and would continue throughout the year.
They said such monitoring should include hospitals, shopping malls and small shops inside neighborhoods that sell expired food.
The head of the environmental health department at Makkah Municipality, Dr. Mohammad Al-Futawi, said that the campaign was launched two weeks ago and covered all of Makkah.
"The inspection teams have monitored a number of violations that included bad hygiene, expired food from unknown sources, insects and rodents and workers demonstrating a lack of personal hygiene," he said.
He pointed out that the inspection rounds covered the Al-Etaibyah, Al-Sharayei, Bahrah, and Ajyad areas, where teams accompanied by cleaning workers and compressing vehicles confiscated large quantities of food.
The assistant head of the environmental health department, Sameer Al-Ziyadi, said that 4,306 kg of food and 1,215 liters of drinks were confiscated over the past two days.
He said: “All confiscated goods were from unknown sources and had expired dates.
“In addition, more than 8,000 utensils were also confiscated because they were unsuitable for cooking.”
Meanwhile, to preserve their reputation, a number of shutdown restaurant owners have put up signs claiming that their premises were closed for maintenance.
At the same time, social media have named these restaurants and specified their locations.
Deputy Makkah Mayor for Services, Abdulsalam Mashat, said the municipality is not responsible for what is published on social media and it does not have the authority to name and shame violators.
http://www.saudigazette.com.sa/index...20140324199620 24 March 2014
Local authorities in Makkah are intensifying health inspection campaigns on eateries to guard against epidemics as the number of visitors to the holy city steadily increases. The Makkah municipality and the Ministry of Commerce have been separately engaged in efforts to maintain food hygiene specifications in eateries and food outlets in the holy city.
“Inspection teams from the ministry of commerce and industry raided a popular restaurant in Makkah where they confiscated more than 250 bags of rice weighing 40 kg each because of the presence of insects and rats,” a ministry of commerce official said on Sunday.
Abdul Hamid Al-Ansari of the Commerce Ministry said that after discovering the unhygienic environment in the restaurant, they seized rice bags and other substandard food items and destroyed them.
He added that the ministry also closed down the restaurant and took necessary measures to prosecute the owner.
In a related development, the Makkah municipality’s Public Health Department has intensified its surveillance on all food outlets in the holy city to ensure that vendors meet the health specifications for their eateries.
Osama Al-Zaituny of the Makkah municipality told Arab News that, “We have recently closed down 82 restaurants and eateries in Makkah that failed to meet the municipality’s health standards.” He said that the municipality has destroyed more than 4,306 kilos of food and 1,215 liters of juice and liquids in addition to 8,000 food items of various kinds. He added that the municipality had also destroyed over 7 quintals of fresh fish in Makkah’s central fish market located at Kakiah.
http://www.arabnews.com/news/545056